Blues Hog Tennessee Red Gluten BBQ Sauce, 23 oz. is a thin vinegar and pepper-based sauce that a balance of tangy and spicy flavors. This versatile sauce can be used as a marinade, baste, or for dipping, making it an excellent choice for enhancing pork and beef dishes. The convenient squeeze top allows for easy application, giving your meals a unique boost of flavor while being gluten for those with dietary restrictions. Model Number: 70210