Transport your senses to the misty hillsides of Assam with this Kolkata Chai Signature blend. A masterful union of organic black tea and warming spices crafted for those who honor the ritual of chai preparation in their own home.

Steep one generous teaspoon of loose leaf blend per cup in freshly boiled water for 3–5 minutes, allowing the spices to fully infuse. Strain into your favorite mug and customize with your choice of milk—dairy, almond, oat, or coconut—and sweetener to taste. For a traditional preparation, add a touch of honey and enjoy the meditative ritual. For café-quality chai lattes, simmer with milk on the stovetop for a velvety, indulgent experience.