Smoke bigger, monitor less, and savor wood-fired flavor with a 616 sq in vertical pellet smoker that handles family meals and outdoor gatherings with ease.

Large cooking space: 616 square inches across 4 removable chrome-coated racks, giving you ample room to smoke ribs, brisket, chicken, sausage, turkey, seafood, and vegetables.

Digital LED Temperature Control: A clear, easy-to-use control panel delivers precise temperature settings and stable heat for reliable low-and-slow smoking with minimal tending.

Built-In Meat Probe: Integrated thermometer lets you track internal meat temperatures without opening the door, helping lock in heat, smoke, and moisture for consistently juicy results.

Vertical Smoke Circulation: The tall cabinet design promotes even heat distribution and efficient smoke flow, maximizing wood-fired flavor and pellet efficiency.

Durable Steel Construction + Protective Cover: Heavy-duty steel withstands outdoor use, and a waterproof grill cover guards against rain, dust, and weather for year-round cooking.

Designed for backyard cooks who want dependable, flavorful smoke with less guesswork, this vertical pellet smoker makes gatherings easier and weeknight smoking more enjoyable. Expand your repertoire from succulent ribs to ly smoked poultry and vegetables, all in one convenient upright unit.